Green Bean Casserole Recipe
Serving Size : 8 Preparation Time :0:10
Ingredients:
2 cans green beans
1 can mushroom soup
1 onion
1/4 cup bacon bits
1 dash pepper
This is pretty easy. Just open up all the cans dump it all into a baking dish add chopped onions. Sprinkle bacon bits on top. Pepper to taste. Cover. Shove into oven for about and hour at 375. Bring to pot luck.
Note: You can use dried onions in a can instead of a fresh chopped one. Even better, layer strips of chicken breast over the top and then sprinkle on the Frenches Dried Onions!
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